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Showing 1 out of a total of 1 results for collection: 2015 - Applied. (0.021 seconds)

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Coating of Foods with Plant Based Gum to Reduce Oil Absorption during Frying

Weerasekera, O.P.; Navaratne, S.B. (International Journal of Scientific & Engineering Research, 2015-11)

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- Weerasekera, O.P. (1)
Subject
- Abelmoschus esculentus (Okra) (1)
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- Durio zibethinus (Durian) (1)
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