| dc.contributor.author | Bandara, H.M.U. | |
| dc.date.accessioned | 2017-06-01T08:37:18Z | |
| dc.date.available | 2017-06-01T08:37:18Z | |
| dc.date.issued | 2006 | |
| dc.identifier.citation | Bandara, H.M.U.(2006), DEVELPOMENT AID VALUE ADDED FISHERY PRODUCTS (Heat Processing , Dehydration and Ice Storage of Sadinella gibbosa "Salaya") (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegoda | en_US, si_LK |
| dc.identifier.uri | http://dr.lib.sjp.ac.lk/handle/123456789/4996 | |
| dc.language.iso | en_US | en_US, si_LK |
| dc.publisher | University of Sri Jayewardenepura, Nugegoda | en_US, si_LK |
| dc.title | DEVELPOMENT AID VALUE ADDED FISHERY PRODUCTS (Heat Processing , Dehydration and Ice Storage of Sadinella gibbosa "Salaya") | en_US, si_LK |
| dc.type | Thesis | en_US, si_LK |
| dc.identifier.doi | 10.31357/fapsmst.2006.00447 |