Quality Variation of Selected Imported Ration Ingredients

dc.contributor.author	Mendis, D.S.G.
dc.date.accessioned	2017-04-03T09:31:35Z
dc.date.available	2017-04-03T09:31:35Z
dc.date.issued	2015
dc.identifier.citation	Mendis, D.S.G. (2015), Quality Variation of Selected Imported Ration Ingredients (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegoda	en_US, si_LK
dc.identifier.uri	http://dr.lib.sjp.ac.lk/handle/123456789/4807
dc.language.iso	en_US	en_US, si_LK
dc.publisher	University of Sri Jayewardenepura, Nugegoda	en_US, si_LK
dc.title	Quality Variation of Selected Imported Ration Ingredients	en_US, si_LK
dc.type	Thesis	en_US, si_LK
dc.identifier.doi	10.31357/fapsmst.2015.00525